Jimbo's | Somerville | Thick Crust
We feel badly for neglecting you so we decided to do a two part series on this Somerville icon, not only will we be rating their pizza – we will be rating both thick crust and regular crust!
Pizza not actually blurry in real life. |
Jimbo's
- Thick Crust | |||
Website
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Address
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40
Bow Street, Somerville, MA | ||
Date Ordered
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Where Consumed
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Home
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Price
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$10.75
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Order Method
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Foodler
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Service Method
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Delivery
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Delivery Time
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Size (Inches)
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16
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Price Per Sq Inch
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$0.053
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Miro
Score |
Elizabeth
Score |
Average
| |
Look
|
4.0
|
4.5
|
4.3
|
Miro's Comments: Wow. That is a lot
of crust. I mean a lot of crust. So much crust. When you pull out a slice, it's more clear that they roll the crust around the edges in order to achieve a loaf-like thickness. | |||
Elizabeth's Comments: A little silly - I thought thick crust meant the whole
thing was going to be thick for some reason. There is a great even coating of cheese with nice crispy bits. It looks tasty. | |||
Smell
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3.0
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4.0
|
3.5
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Miro's Comments:
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Elizabeth's Comments: A bit greasy, not much else to say.
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Temp
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5.0
|
3.5
|
4.3
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Miro's Comments: Piping hot
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Elizabeth's Comments: Warm, not super hot.
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Cheese
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4.3
|
4.00
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4.1
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Miro's Comments: Salty and rich. A good flavor for delivery pizza
| |||
Elizabeth's Comments: A decent amount nicely covering the the whole sauce area
- not the strongest of flavors though, it's a bit overshadowed by a grease tone. | |||
Sauce
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4.0
|
5.00
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4.5
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Miro's Comments: A little thin, but pretty standard
| |||
Elizabeth's Comments: I reallly like this sauce. It goes well with pizza. Not too sweet, not too spicey, just the
right ratio. | |||
Crust
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3.0
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3.50
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3.3
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Miro's Comments: Too much crust. The rim on the edge is too thick to feel
fully cooked and it lacks a toasted flavor I would like. The crust under the cheese is think and chewy, but I almost wanted less of it given how think the crust on the edge is. | |||
Elizabeth's Comments: I was excited, I usually like a thick, chewy crust,
however, this is a little too chewy - like undercooked and dense instead of fluffy. It's actually hard to get my teeth in. | |||
Overall
Taste |
3.0
|
4.0
|
3.5
|
Miro's Comments: I felt like the 'thick crust' was more novelty than
thoughtful culinary choice. | |||
Elizabeth's Comments: I think I would be in heavean if this dough spent another
2 minutes in the oven. | |||
Value
Score |
56.11
|
74.81
|
65.46
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Overall
Comments |
Miro's Comments: Did I mention it has a very thick crust?
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Elizabeth's Comments: Unless you're collecting data for a pizza blog, the extra
$1.50 is probably not worth it. |